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Roselle aka Sorrel In Guyana (+ Recipe)
Roselle (Hibiscus sabdariffa) or sorrel as it is commonly called in Guyana is a species of hibiscus plant that has many health, traditional and medicinal benefits. Also called rosella, Jamaican sorrel, or java jute, is a member of the family Malvaceae. The part of the plant that is edible are the calyces of the sorrel […]
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