Having a slice of black cake is something that most Guyanese appreciate. This rum-soaked cake is packed ..
Keep reading
Many are familiar with the famous swiss roll which is usually filled with whip cream, jam or icing. However, ..
Keep reading
Many enjoy the soothing taste of freshly baked cheese straws. They relish its crispy-flaky and cheesy-buttery ..
Keep reading
Fried rice is a popular rice dish in Guyana and across the world. Rice is stir-fried in a pan and mixed ..
Keep reading
What is Guyana Marketing Corporation? Guyana Marketing Corporation (GMC) is the agency of the Ministry ..
Keep reading
Cassava chips – this is a favorite of many Guyanese; it is a light snack that can be eaten with pepper ..
Keep reading
Chow Mein – A favourite and cherished delicacy of many Guyanese. This tasty dish was introduced to Guyana ..
Keep reading
Foofoo (or fufu, fufuo, foufou) is an essential food in most of West Africa, and it followed West African ..
Keep reading
Farine, is a coarse gravel-like flour, which is the remains of the sifted cassava flour. This is usually ..
Keep reading
The kidney bean is a variety of the common bean (Phaseolus vulgaris). Just as its name suggests, the kidney ..
Keep reading
